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Coconut Rice and Cuban Black Beans

Rice sautéed with onions, then cooked in a broth of coconut milk and cinnamon, perfectly complemented by earthy beans, cooked slowly over low heat, allowing the flavors of cumin, onions, and peppers to meld with the beans.

  • Vegan

  • Gluten-free

  • Single Serving

  • 18 month shelf life

  • 129 Calories/Oz.

  • Pour boiling water into the bag to the top of the food.

  • Real food = happy belly = healthy poops

  • Full Sized: Net Weight: 5.2 oz. 670 cal, 21 g protein, 18 g fat, 109 g carb.

  • Lunch Sized: Net Weight: 2.1 oz. 270 cal, 9 g protein, 10 g fat, 44 g carb. 

     Ingredients: Black Beans (Black Beans, Water, Sugar, Salt, Calcium Chloride, Ferrous Gluconate), Onion, White Rice, Red Bell Pepper, Coconut Milk (Coconut Extract, Water, Citric Acid, Sodium Metabisulfite [Preservative]), Golden Raisin (Contains Sulfites), Poblano Peppers, Scallions, Almonds, Contains 2% Or Less Of: Cilantro, Salt, Canola Oil, Garlic, Garlic, Cumin, Sugar, Spices, Turmeric, Citric Acid, Cinnamon, White Pepper, Oregano. 

 



  • Brand = Food for the Sole


Item Number: 9-2

Item ID: 109852

Category: Coconut Rice & Cuban Blac

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