Indulge in a southwestern twist on a classic comfort food with our Green Chile Mac & Cheese. This vegetarian meal features egg noodles smothered in a creamy yellow cheddar cheese sauce, complemented by fire-roasted green chiles and ripe tomatoes. With 700 calories and 28g of protein per serving, it's designed to fuel your adventures. Simply add 2 cups of water and cook for 15 minutes to enjoy this flavorful dish.
700 calories per serving
28g protein per serving
Ready in 15 minutes
Net weight: 179g (6.3 oz) per pouch
Vegetarian-friendly
Made in Durango, Colorado
Crafted with care and a commitment to sustainability, this meal is perfect for those seeking a hearty, flavorful option on the go.
Collections: BACKPACKING FOOD