Savor the comforting flavors of our Harvest Green Curry.This vegan and gluten-free meal features jasmine rice served with a rich Thai green curry sauce made from coconut milk and roasted winter squash.It's packed with farm-favorite vegetables including broccoli, tomato, zucchini, yellow squash, carrot, and onion, offering a hearty and nutritious option for your outdoor adventures.
Calories per Serving: 700
Protein per Serving: 16g
Preparation:Ready in 15 minutes
Water Required:2 cups (16 oz / 475 ml)
Net Weight:190g (6.7 oz) per pouch
Dietary Information:Vegan and gluten-free
Crafted with care in Durango, Colorado, this meal is perfect for those seeking a wholesome, flavorful option on the go.
