Thai Red Curry

Indulge in the bold flavors of our Thai Red Curry. This vegan and gluten-free meal features jasmine rice complemented by a rich red curry peanut sauce, crafted from coconut milk and peanut butter. A hearty mix of vegetables—including tomatoes, green beans, carrots, onions, bell peppers, kale, and chard—adds both nutrition and texture. For an extra kick, we've included a packet of dehydrated Sriracha.​ 

• Calories per Serving: 780

• Protein per Serving: 22g

• Preparation: Ready in 15 minutes

• Water Required: 2 cups (16 oz / 475 ml)

• Net Weight: 185g (6.5 oz) per pouch

• Dietary Information: Vegan and gluten-free

• Contains: Coconut and peanut

• Made in: Durango, Colorado​

Crafted with care and a commitment to sustainability, this meal is perfect for those seeking a wholesome, flavorful option on the go.