Indulge in the bold flavors of our Thai Red Curry.This vegan and gluten-free meal features jasmine rice complemented by a rich red curry peanut sauce, crafted from coconut milk and peanut butter.A hearty mix of vegetables—including tomatoes, green beans, carrots, onions, bell peppers, kale, and chard—adds both nutrition and texture.For an extra kick, we've included a packet of dehydrated Sriracha.
Calories per Serving: 780
Protein per Serving: 22g
Preparation:Ready in 15 minutes
Water Required:2 cups (16 oz / 475 ml)
Net Weight:185g (6.5 oz) per pouch
Dietary Information:Vegan and gluten-free
Contains:Coconut and peanut
Made in:Durango, Colorado
Crafted with care and a commitment to sustainability, this meal is perfect for those seeking a wholesome, flavorful option on the go.
